Big-league
switch
Professional
athletes are moving from one field to another, jumping into
business with the Kellogg School's help
By
Aubrey Henretty
"I think there are
players who don't understand how long the rest of your life
is after you retire," says former Chicago Bears defensive
back Gary Fencik '85.
Fencik,
now a managing partner at investment advisor Adams Street
Partners in Chicago, visited the Kellogg School in March to
address a group of young athletes gathered for the National
Football League's Business Management and Entrepreneurial
Program, a partnership among the Kellogg School, the NFL and
the NFL Players' Association. The program united current players
with Kellogg professors and former athletes who made the switch
to business after their pro careers.
"Our
customized program for the NFL focuses on teaching the fundamentals
of entrepreneurship, including finance, marketing and business-plan
development," says Professor Steve
Rogers, the program's academic director. "When players
decide to start their own firms, they will be able to minimize
risks and increase their chances for success."
Though
many young people are reluctant to prepare for a job search
until they absolutely must, for professional athletes looking
to build careers off the field, the challenge can be especially
formidable, says Fencik. "The departure line can be much
more abrupt."
While
the average 23-year-old white-collar career seeker is more
likely to benefit from recent interaction with a favorite
college professor or a previous employer, the average retiring
professional athlete — often plucked directly from a
college team into the pros — can be a decade or more
removed from that support network. And while 30-something
athletes have acquired a host of skills that distinguish them
from their non-sports peers, they have not necessarily learned
to package and present these abilities to a prospective employer.
"You
may have a lot of options as a retiring player," adds
Fencik, "but you need to put your head down and focus
with that same humility that allowed you to succeed in sports."
Ryan
Leahy '06 agrees. "Those few years there are pretty
hard," he says. "You have to create your own marketing.
You've got to market yourself."
Following
a college football career at the University of Notre Dame,
Leahy played professionally for the Arizona Cardinals. After
two years, he was ready for something new. "I think the
worst problem you have is that indecision when you're done,"
says Leahy.
A
retail job in Davenport, Iowa, brought Leahy closer to Chicago,
where he joined ABN AMRO Bank in 2001. With an undergraduate
degree in economics, Leahy was enjoying his work with the
bank, but felt that a business degree would greatly benefit
his career and his employer. "Kellogg was my first choice
and the best choice I could have made," he says, and
fondly describes the boardroom huddles in which he now participates
as "the closest thing to football in a white-collar job."
While
Leahy has found balance and success in his new career, he
says he has spoken with many former teammates who are still
struggling, and stresses the importance of keeping open the
lines of communication between "players" in transition
between professional roles. "I don't care if they're
playing piano. It's all the same, you realize."
Just
as a football player can't play forever, a professional dancer's
dancing days are numbered even before they've begun.
"The
average age of retirement for a ballet dancer is 21 or 22,"
says Gregory Day '06, a world-champion ballroom dancer
and member of the Kellogg Part-Time MBA Program. "The
majority of dancers don't stay in the dance world."
But
Day did. With dance partner Tommye Giacchino, Day owns two
Chicago dance schools. "I was already kind of involved
on the business end," he says. "It's a more natural
progression [to teaching] in the ballroom world." What
is not as common there, says Day, is training in money management.
Enter
Kellogg.
Though
Chicago Dance has already been a great success, Day believes
his Kellogg education will add some swing to its step: "Part
of my motivation to go to Kellogg is to make the business
more successful."
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